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Table 4 aAssociation of cardiovascular disease with risk factors (Multivariate analysis)

From: Cardiovascular risk factors among industrial workers: a cross–sectional study from eastern Nepal

Significant variable

Significant values

Adjusted OR

95 % CI

No fruit consumption

0.02

3.58

1.24-8.87

LDL Cholesterol

0.04

0.18

0.35-0.97

  1. aAge, HTN, pack year of smoking, tobacco chewing user, diabetes, physical activity, total cholesterol, triglycerides, HDL, LDL, dietary history, fruit consumption/week, waist-hip ratio, earplug used and working hours/week